Asian Cuisine / Loida R. Banzuelo
Material type:
- 9786214062522.
- FIL TX724.5 B21 2020
Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Philippine Christian University Manila College - Filipiniana | College | TX724.5 B21 2020 (Browse shelf(Opens below)) | 2 | Available | 54358 | |
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Philippine Christian University Manila Filipiniana | College | FIL TX724.5 B21 2020 (Browse shelf(Opens below)) | Available | 52192 |
Browsing Philippine Christian University Manila shelves, Shelving location: Filipiniana, Collection: College Close shelf browser (Hides shelf browser)
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FIL PN1991.73 M31 2018 Dramatikong pagsulat sa radyo : textbook at workbook / | FIL Q337.5 O66 2019 Authentic assessment : methodologies in mathematics / | FIL QA276.2 D28 2019 Basic Statistics / | FIL TX724.5 B21 2020 Asian Cuisine / | FIL TX911.3.F75 L34 2010 Front office systems and procedures / | FIL BC59 B84 2019 The Art of Critical Thinking: Logic for Filipino Students / | FIL BJ1025 C67 2018 Encouraging ethical reflection : ethics for beginners / |
Includes bibliographical references.
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