| 000 | 00867nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20220407163236.0 | ||
| 008 | 220407b ph ||||| |||| 00| 0 eng d | ||
| 020 |
_a9781984635501 _qpbk. |
||
| 040 | _aPCUS | ||
| 050 | 0 | 0 |
_aFAC TX353 _bM48 2020 |
| 110 |
_a3G E-Learning LL _eAuthored and Edited by 3G E-Learning LL |
||
| 245 | 1 | 0 |
_aMeal Management / _cAuthored and Edited by 3G E-Learning LL |
| 260 |
_a New York : _b3G E-Learning LL, _cc2020. |
||
| 300 |
_axii, 332 pages : _bcolored illustrations ; _c26 cm. _e+CD-ROM |
||
| 504 | _aIncludes bibliographic references and index. | ||
| 650 | 0 | _aFood | |
| 650 | 0 | _aTable | |
| 650 | 0 | _aGrocery Shopping | |
| 650 | 0 | _aHome Economics | |
| 999 |
_c3529 _d3529 |
||