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1.
Management skills, work values and job performance of related fast food restaurant managers in Cavite towards policy formulation / Jessie Anne Tinasas - Demetillo by
Material type: Text Text; Format: print ; Literary form: Not fiction
Dissertation note: Dissertation (PhD BM) -- Philippine Christian University, 2019 No.
Availability: Items available for reference: Philippine Christian University Dasmarinas: Not For Loan (1)Call number: LG995 T5 2019.

2.
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Successful restaurant operation / Thomas F. Chiffriller. by
Boston, Mass. : CBI Pub., 1982
Other title:
Availability: Items available for loan: Philippine Christian University Manila (2)Call number: TX 911.2 C46 1982, ...

3.
<The> Official Pritikin guide to restaurant eating. by
Indianapolis : The Bobbs-Merrill Co., 1984
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: RM 222.2 P727 1984.

4.
Foodservice and restaurant marketing. by
Boston, Mass. : CBI Pub., 1983
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 M3 R44 1983.

5.
Marketing by menu. by
[Place of publication not identified] : Van Nostrand Reinhold, 1985
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 M45 S38 1985.

6.
Cooperative education workbook : for food-service/hospitality. by
Boston, Mass. : CBI Pub., 1979
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.1 M54 1979.

7.
<The> Wage & hour handbook for hotels, restaurants & institutions. by
Boston : CBI Pub., 1978
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: KF 3505.H6 S8.

8.
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Sanitation management : strategies for success / Ronald F. Cichy. by
East Lansing, Michigan : EIAHMA, 1984
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 S3 C53 1984.

9.
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Foodservice marketing for the '90s : how to become the no.1 restaurant in your neighborhood / Tom Feltenstein. by
New York : John Wiley & Sons, 1992
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 M3 F48 1992.

10.
<The> Restaurant training program : an employee training guide for managers / Karen Eich Drummond. by
New York : John Wiley & Sons, 1992
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 T73 D78 1992.

11.
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<The> Hotel and restaurant business. by
Edition: 6th ed
New York : Van Nostrand Reinhold, 1994
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911 L785 1994.

12.
Quality sanitation management. by
East Lansing, Michigan : Educational Institute of the American Hotel & Motel Asso., 1994
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 S3 C52 1994.

13.
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<The> Restaurant : from concept to operation / Donald E. Lundberg. by
Edition: 2nd ed
New York : John Wiley & Sons, 1993
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 M27 L83 1993.

14.
Understanding accounting for hotels and restaurants : a user perspective / Ma. Elenita Balatbat Cabrera. by
Edition: 2001 ed
Manila : GIC Enterprises & Co., Inc., 2001
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: HF 5686 H75 C32 2001.

15.
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Food service menus : pricing and managing the food menu for maximum profit ; 365 secrets revealed / Lora Arduser. by Series: <The> Food service professionals guide to ; 13
Ocala, Florida : Atlantic Pub. Group Inc., 2003
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 P7 A7 2003.

16.
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Buying and selling a restaurant business for maximun profit : 365 insider secrets revealed / by Lynda Andrews. by Series: <The> Food serivce professionals guide to ; 2
Ocala, Florida : Atlantic Pub. Group, Inc., 2003
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 V34 A53 2003.

17.
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Restaurant site location : finding, negotiating and securing the best food service site for maximum profit : 365 insider secrets revealed / Lora Arduser. by Series: <The> Food service professional guide to ; 1
Ocala, Florida : Atlantic Pub. Group, Inc., 2003
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 L62 A74 2003.

18.
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Design and equipment for restaurants and food service : a management view / Costas Katsigris, Chris Thomas. by
Edition: 2nd ed
Hoboken, NJ : John Wiley & Sons, 2006
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 M27 K395 2006.

19.
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Restaurant promotion and publicity for just a few dollars a day : 365 insider secrets revealed / Tiffany Lambert. by Series: <The> Food service professionals guide to ; 4
Ocala, Florida : Atlantic Pub. Group, Inc., 2003
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 911.3 P77 L36 2003.

20.
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<The> Restaurant & bar English / Spanish, Spanish / English dictionary = diccionario Ingles / Espa�ol, Espa�ol / English para restaurantes y catinas / Maria Belknap. by
Hoboken, NJ : John Wiley & Sons, Inc., 2007
Other title:
Availability: Items available for loan: Philippine Christian University Manila (1)Call number: TX 905 B45 2007.

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