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Food and beverage service management / Manmohan Negi

By: Material type: TextTextPublication details: New Delhi, India : Paradise Press, 2023Description: x, 276 pages ; 24 cmISBN:
  • 9789392333354
Subject(s): DDC classification:
  • 647.95 N384 2023
Contents:
Chapter 1: Introduction to the food and beverage industry -- Chapter 2: Food and beverage service in personnel management -- Chapter 3: Food and beverage service equipment -- Chapter 4: Food and beverage: menu knowledge management -- Chapter 5: Food and beverage in quality management -- Chapter 6: Food and beverage control management -- Chapter 7: Food service and catering management -- Chapter 8: Restaurant industry.
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Item type Current library Collection Call number Copy number Status Barcode
Books Books Philippine Christian University Manila Circulation Senior High School 647.95 N384 2023 (Browse shelf(Opens below)) 1 Available 1241

Includes index

Chapter 1: Introduction to the food and beverage industry -- Chapter 2: Food and beverage service in personnel management -- Chapter 3: Food and beverage service equipment -- Chapter 4: Food and beverage: menu knowledge management -- Chapter 5: Food and beverage in quality management -- Chapter 6: Food and beverage control management -- Chapter 7: Food service and catering management -- Chapter 8: Restaurant industry.

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