TY  - BOOK
AU  - Mendoza,Evangeline O.
TI  - Food and beverage cost control system
SN  - 9710412822
PY  - 2015///
CY  - Mandaluyong City
PB  - Books Atbp. Pub.
KW  - Food service
KW  - Cost control
N1  - Includes bibliographical references
ER  -