Ditan, Joseph Linford A. <br/><br/>
Principles of bar service operations / 

Joseph Linford A. Ditan. 
 - 160 pages :  illustrations ; 26 cm. 
<br/><br/><label>ISBN: </label>9710867148 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bartending<br/>Food service management
<br/><br/><label>LC Class. No.: </label>TX 950.7 D5 2007