Introduction to general, organic, and biochemistry / Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

By:

Bettelheim, Frederick A [author]

Contributor(s):

Brown, William H [author]
Campbell, Mary K [author]
Farrell, Shawn O [author]
Torres, Omar [author]

Material type: Text

TextPublication details: Singapore : Cengage, 2021Edition: 12th editionDescription: xxvii, 901, A-79, G-18, I-24 pages : illustrations (black & white) ; 26 cmISBN:

9789814986731

Subject(s):

Chemistry
Chemistry -- Textbooks

LOC classification:

QD31.3 B565 2021

Online resources:

Table of Contents

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Philippine Christian University Dasmarinas Circulation	Graduate School	QD31.3 B565 2021 (Browse shelf(Opens below))	Not For Loan	DGS02578

Includes index.

There are no comments on this title.

to post a comment.

Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Introduction to general, organic, and biochemistry / Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

© 2024 PCU Learning Resource Center, All Rights Reserved