Baking and patisserie : lecture and laboratory manual / Romeo A. Bueno
Material type:
TextPublication details: Quezon City : C&E Publishing, 2015.Edition: First editionDescription: 212 pages : 26 cmISBN: - 97897198030702
- 664.02 B83 2015
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Philippine Christian University Dasmarinas Filipiniana | Senior High School | 664.02 B83 2015 (Browse shelf(Opens below)) | 1 | Available | DSH00624 |
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| 658.8 Z36 2017 Principles of marketing for SHS / | 664 P2814 2016 Food processing / | 664 P2814 2016 Food processing / | 664.02 B83 2015 Baking and patisserie : lecture and laboratory manual / | 700 C113h 2016 Humanities : philosophy and history of arts / | 700 M188 2017 Contemporary Philippine arts from the regions / | 700 M188 2021 Contemporary Philippine arts from the regions / |
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