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Cost control in hospitality industry / Louie Fababaer, Maria Rhoda D. Dinaga, and Reynaldo C. Retoria, Jr.

By: Contributor(s): Material type: TextTextPublication details: Manila, PH : Mindshapers Co., Inc., 2020.Description: xii, 234 pages : Illustrations ; 26 cmISBN:
  • 9786214062898
Subject(s): LOC classification:
  • TX911 F112 2020
Contents:
Chapter 1: Purchasing -- Chapter 2: Receiving -- Chapter 3: Storing and Issuing -- Chapter 4: Pricing -- Chapter 5: Forecasting -- Chapter 6: Beverage Control -- Chapter 7: Labor Cost Control.
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books Books Philippine Christian University Dasmarinas Dasma College Filipiniana College Fil. TX911.3 F112 2020 (Browse shelf(Opens below)) 1 Available DCOL9852
Books Books Philippine Christian University Manila College - Filipiniana College TX911 F11 2020 (Browse shelf(Opens below)) 7 Available 54359
Books Books Philippine Christian University Manila College - Filipiniana College TX911 F11 2020 (Browse shelf(Opens below)) 6 Available 54210
Books Books Philippine Christian University Manila MM Graduate School GSMM Fil. TX 911 F3 2020 (Browse shelf(Opens below)) 2 Available 52229
Books Books Philippine Christian University Manila Filipiniana Senior High School 647.95 F112 2020 (Browse shelf(Opens below)) 3 Available 877
Books Books Philippine Christian University Manila Filipiniana Senior High School 647.95 F112 2020 (Browse shelf(Opens below)) 4 Available 878
Books Books Philippine Christian University Manila Filipiniana Senior High School 647.95 F112 2020 (Browse shelf(Opens below)) 5 Available 879

Includes bibliographical references

Chapter 1: Purchasing -- Chapter 2: Receiving -- Chapter 3: Storing and Issuing -- Chapter 4: Pricing -- Chapter 5: Forecasting -- Chapter 6: Beverage Control -- Chapter 7: Labor Cost Control.

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