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Nutrition and dietetics / by Josh Venet

By: Material type: TextTextAnalytics: Show analyticsDescription: v, 233 pages : figures and tables ; 26 cmISBN:
  • 9788119205806
Subject(s): LOC classification:
  • TX341 V45 2024
Contents:
Chapter 1: Philosophy of nutrition: past-future nutrition -- Chapter 2: Diet quality indices for nutrition assessment: types and applications -- Chapter 3: Role of vegetables in human nutrition and disease prevention -- Chapter 4: Nutritional composition of meat -- Chapter 5: Categories and management of functional food -- Chapter 6: Trace minerals and anxiety: a review of zinc, copper, iron, and selenium -- Chapter 7: The role of micronutrients and micronutrient supplements in vegetarian and vegan diets -- Chapter 8: Perceived barriers and facilitators to a healthy diet among cancer survivors: a qualitative exploration using the TDF and COM-B
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books Books Philippine Christian University Dasmarinas Dasma College Circulation College DASCOL RM216 J83 2024 (Browse shelf(Opens below)) 2 Available DCOL10607
Books Books Philippine Christian University Manila College - Reference/Faculty College TX341 V45 2024 (Browse shelf(Opens below)) 1 Available 54325

Includes index

Chapter 1: Philosophy of nutrition: past-future nutrition -- Chapter 2: Diet quality indices for nutrition assessment: types and applications -- Chapter 3: Role of vegetables in human nutrition and disease prevention -- Chapter 4: Nutritional composition of meat -- Chapter 5: Categories and management of functional food -- Chapter 6: Trace minerals and anxiety: a review of zinc, copper, iron, and selenium -- Chapter 7: The role of micronutrients and micronutrient supplements in vegetarian and vegan diets -- Chapter 8: Perceived barriers and facilitators to a healthy diet among cancer survivors: a qualitative exploration using the TDF and COM-B

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