Understanding nutrition / Ellie Whitney, Sharon Rady Rofles.

By: Contributor(s): Material type: TextTextAustralia : Cengage Learning, 2022Edition: Sixteenth editionDescription: xvii, 650 pages : color illustrations ; 27 cmISBN:
  • 9798214033488
Subject(s): LOC classification:
  • QP141 W617 2022
Online resources: Abstract: "The updated 16th Global Edition of Whitney/Rolfe's bestselling Understanding nutrition presents the core information of an introductory nutrition course for majors, with active learning that prepares students for their future careers. An overarching goal of the text is to help readers learn to distinguish valid nutrition information from misinformation. In addition to providing accurate information, the text encourages readers to understand the connections between concepts, evaluate the pros and cons of an argument, detect inconsistencies and errors, solve problems, and identify the relevance of information."-- Publisher's description
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Item type Current library Collection Call number Copy number Status Barcode
Books Books Philippine Christian University Dasmarinas Dasma College Reserve College DASCOL RES QP141 W617 2022 (Browse shelf(Opens below)) 1 Available DCOL10474

Includes index

"The updated 16th Global Edition of Whitney/Rolfe's bestselling Understanding nutrition presents the core information of an introductory nutrition course for majors, with active learning that prepares students for their future careers. An overarching goal of the text is to help readers learn to distinguish valid nutrition information from misinformation. In addition to providing accurate information, the text encourages readers to understand the connections between concepts, evaluate the pros and cons of an argument, detect inconsistencies and errors, solve problems, and identify the relevance of information."-- Publisher's description

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