Amazon cover image
Image from Amazon.com

Fundamentals of food service management / Celia E. Cari�o and Rea Dv. Dela Cruz.

By: Contributor(s): Manila : Mindshapers Co., Inc., 2014Edition: rev edDescription: x, 150 pages : illustrations ; 25 cmISBN:
  • 9789719905882
Other title:
Subject(s): LOC classification:
  • TX 943 C32 2014
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliographical references and index

SY 2015-2016

Food service

April 06, 2016

There are no comments on this title.

to post a comment.
credits

© 2024 PCU Learning Resource Center, All Rights Reserved