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Bar & beverage operation : ensuring success & maximum profit ; 365 secrets revealed / by Chris Parry.
Series: <The> Food service professionals guide to ; 11Ocala, Florida : Atlantic Pub. Group, 2003Description: 141 p. ; 21 cmISBN:- 0910627215
- TX 950.7 P37 2003
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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Philippine Christian University Manila College - Reference | TX 950.7 P37 2003 (Browse shelf(Opens below)) | Available | 46647 |
SY 2004-2005
Home Economics / Taverns, barrooms, saloons
May 16, 2005
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