Controlling liqour, wine & beverage costs : 365 secrets revealed / by Elizabeth Godsmark.
Series: <The> Food service professionals guide to ; 8Ocala, Florida : Atlantic Pub. Group, 2003Description: 142 p. ; 21 cmISBN:- 0910627185
- TX 950.7 G6 2003
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
Philippine Christian University Manila College - Reference | TX 950.7 G6 2003 (Browse shelf(Opens below)) | Available | 46646 |
SY 2004-2005
Home Economics / Taverns, barrooms, saloons
May 12, 2005
There are no comments on this title.
Log in to your account to post a comment.