Manual in cost control for hotel and restaurant management : a new approach / Nancy C. Alaras, Sales D. Francisco, Matea Alvyn H. Trinidad.
[Place of publication not identified] : [Publisher not identified], 2002Description: 90 p. ; 21 cmOther title:- TX 911.3 A4 2002
| Item type | Current library | Call number | Status | Barcode | |
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Books
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Philippine Christian University Manila College- Filipiniana - Reference | TX 911.3 A4 2002 (Browse shelf(Opens below)) | Available | 45083 | |
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Books
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Philippine Christian University Manila College- Filipiniana - Reference | TX 911.3 A4 2002 (Browse shelf(Opens below)) | Available | 45503 |
SY 2002-2003
Home Economics / Hotels, Restaurants, Etc.
Oct. 15, 2002
June 20, 2003
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