Food preparation : for the professional / David A. Mizer... [et al.].
New York : John Wiley & Sons, Inc., 2000Edition: 3rd edDescription: xxii, 549 pages : illustrations ; 24 cmISBN:- 0471251879
- TX 820 F63 2000
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
Philippine Christian University Manila College - Reference/Faculty | TX 820 F63 2000 (Browse shelf(Opens below)) | Available | 44596 |
SY 2001-2002
Home Economics / Cookery
March 14, 2002
There are no comments on this title.
Log in to your account to post a comment.