Foodservice organizations : a managerial and systems approach.

By: New York : Macmillan Pub., 1991Edition: 2nd edSubject(s): LOC classification:
  • TX 911.3 M27 S69 1991
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Item type Current library Call number Status Barcode
Books Books Philippine Christian University Manila College - Reference/Faculty TX 911.3 M27 S69 1991 (Browse shelf(Opens below)) Available 36136

SY 92-93

Home Economics / Food Service

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