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How to open and operate a restaurant : a step-by-step guide to financial success.

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New York : Litton Educational Pub., 1979Description: xi, 269 p. ; 22 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Philippine Christian University Manila College - Circulation/Reserve	TX 945 P4 1979 (Browse shelf(Opens below))	Available	29517
Books	Philippine Christian University Manila College - Circulation/Reserve	TX 945 P4 1979 (Browse shelf(Opens below))	Available	31474

Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	TX 945 B36 2010 Successful restaurant design /	TX 945 B7 1938 <The> School cafeteria.	TX 945 B7 1938 <The> School cafeteria.	TX 945 P4 1979 How to open and operate a restaurant : a step-by-step guide to financial success.	TX 945 P4 1979 How to open and operate a restaurant : a step-by-step guide to financial success.	TX 945 S7 1967 How to manage a restaurant - or institutional food service.	TX 945 S73 1977 How to manage a restaurant - or institutional food service.	Next

Home Economics / Hotels, Restaurants, etc.

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