Professional cooking / (Record no. 122994)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 008820000a22003370004500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PH-MaPCU |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 820 G54 1995 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471593001 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | PCU Library |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gisslen, Wayne, |
| Dates associated with a name | 1946- |
| 245 1# - TITLE STATEMENT | |
| Title | Professional cooking / |
| Statement of responsibility, etc. | Wayne Gisslen. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | John Wiley & Sons, Inc., |
| Date of production, publication, distribution, manufacture, or copyright notice | 1995. |
| 246 ## - VARYING FORM OF TITLE | |
| -- | Wayne Gisslen |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed |
| 266 ## - | |
| -- | John Wiley & Sons, Inc. |
| 266 ## - | |
| -- | 1995 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxxii, 828 p. : col. ill. ; 28 cm. |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | SY 1997-1998 |
| 591 ## - | |
| -- | Home Economics / Cookery |
| 593 ## - | |
| -- | Feb. 10, 98 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Quantity cookery |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food services |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| 954 ## - | |
| -- | COLLEGE_RF |
| 954 ## - | |
| -- | Purchased 1997-1998 |
| 954 ## - | |
| -- | 1998-01-01 |
| 954 ## - | |
| -- | TX 820 G54 1995 |
| 955 ## - COPY-LEVEL INFORMATION (RLIN) | |
| -- | pcu14728 |
| 956 ## - LOCAL ELECTRONIC LOCATION AND ACCESS (OCLC) | |
| Port | 40565 |
| 957 ## - | |
| -- | 40565_Professional cooking / |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Philippine Christian University Manila | Philippine Christian University Manila | College - Reference/Faculty | 01/01/1998 | Purchased 1997-1998 | TX 820 G54 1995 | 40565 | 02/20/2024 | 02/20/2024 | Books |