<The> Best of Chinese cooking. (Record no. 119876)

MARC details
000 -LEADER
fixed length control field 007380000a22002770004500
003 - CONTROL NUMBER IDENTIFIER
control field PH-MaPCU
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 725 A9 1985
040 ## - CATALOGING SOURCE
Transcribing agency PCU Library
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Au-yeung, Cecilia
245 1# - TITLE STATEMENT
Title <The> Best of Chinese cooking.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Peerage Books Michelin House,
Date of production, publication, distribution, manufacture, or copyright notice 1985.
266 ## -
-- Peerage Books Michelin House
266 ## -
-- 1985
300 ## - PHYSICAL DESCRIPTION
Extent 240 pages :
Other physical details illustrations ; 28 cm.
590 ## - LOCAL NOTE (RLIN)
Local note SY 92-93
591 ## -
-- Home Economics / Cookery
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Chinese
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
954 ## -
-- Purchased 92-93
954 ## -
-- 1993-01-01
954 ## -
-- COLLEGE_CR
954 ## -
-- TX 725 A9 1985
955 ## - COPY-LEVEL INFORMATION (RLIN)
-- pcu11607
956 ## - LOCAL ELECTRONIC LOCATION AND ACCESS (OCLC)
Port 36125
957 ## -
-- 36125_<The> Best of Chinese cooking.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Philippine Christian University Manila Philippine Christian University Manila College - Circulation/Reserve 01/01/1993 Purchased 92-93   TX 725 A9 1985 36125 02/20/2024 02/20/2024 Books
credits

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